What was the primary function of hotels in the early 1900s? A. Providing luxurious amenities B. Offering conference services C. Providing a room with a bed D. Facilitating business transactions The growth of chain hotels led to the need for: A. Business Process Outsourcing B. Global Advertising Strategies C. Information Systems D. Luxury Branding The hotel that first adopted UVD robots is: A. Hilton Paris B. YOTEL Boston C. Marriott Dubai D. The Ritz Tokyo Information Systems differ from business processes in that they: A. Are managed only by IT staff B. Exist independently of technology C. Help control the performance of processes D. Eliminate the need for people In hospitality, IS became essential for: A. Reducing costs only B. Eliminating staff C. Meeting changing customer expectations D. Offering discounts The main hardware technologies in HIS include: A. Robots and drones B. Computers and telephones C. Smartphones only D. Just software Hospitality Information Systems help manager

Business/Management

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Here are the answers to your questions:

  1. C. Providing a room with a bed In the early 1900s, hotels primarily served as basic lodging for travelers, offering essential accommodation rather than extensive amenities or services.

  2. C. Information Systems The growth of chain hotels necessitated the use of Information Systems to manage standardized operations, reservations, finances, and customer data across multiple properties efficiently.

  3. B. YOTEL Boston YOTEL Boston was one of the first hotels to adopt UVD (ultraviolet disinfection) robots to enhance cleaning and safety protocols, particularly in response to health concerns.

  4. C. Help control the performance of processes Information Systems are technological tools that support and enable business processes. They provide data and functionalities to monitor, measure, and improve the efficiency and effectiveness of these processes.

  5. C. Meeting changing customer expectations In hospitality, Information Systems became essential for enhancing the guest experience, personalizing services, and adapting to the evolving demands and technological expectations of customers.

  6. B. Computers and telephones The main hardware technologies in Hospitality Information Systems (HIS) fundamentally include computers (such as servers, workstations, and point-of-sale terminals) and telephones for communication and operational tasks.

  7. The last question is incomplete. Please provide the full question or options.

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