This chemistry question involves key chemical concepts and calculations. The detailed solution below walks through each step, from identifying the reaction type to computing the final answer.

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Step 1: Answer 1.1.1 When food colouring drops enter the water, the colouring will gradually spread out and mix throughout the water in all beakers. The rate at which the food colouring spreads and mixes will be faster in warmer water and slower in colder water.
Step 2: Answer 1.1.2 This observation illustrates the property of diffusion in liquids.
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Answer 1.1.1 When food colouring drops enter the water, the colouring will gradually spread out and mix throughout the water in all beakers.
This chemistry question involves key chemical concepts and calculations. The detailed solution below walks through each step, from identifying the reaction type to computing the final answer.