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here's the English translation of the previous answer:

a) Best alternative product:
Maama Agaba should use natural spices and herbs instead of the new ingredient causing problems. Examples of these spices include garlic, ginger, onions, bell peppers, turmeric, and cinnamon. These are safe, readily available, and enhance the authentic flavor of food.

b) Function of the chosen product:
The main function of natural spices and herbs is to add flavor and aroma to food. They contain organic compounds that stimulate taste and smell, thereby making food delicious and appealing. Some also contribute to the color and texture of the food.

c) Effects of long-term use of the product:
Long-term use of natural spices and herbs has many positive effects. Firstly, they improve health because many spices contain nutrients, antioxidants, and anti-inflammatory properties. Secondly, they do not cause adverse effects such as allergies or stomach problems, unlike artificial ingredients. Thirdly, they help prevent chronic diseases such as heart disease and diabetes. Overall, their use increases the nutritional value and safety of food.