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High yield: Produces a large quantity of biomass suitable for animal consumption.

Economics

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Here are five characteristics of a good forage species for pasture establishment:

c)

  1. High yield: Produces a large quantity of biomass suitable for animal consumption.
  2. High palatability: Is readily eaten and enjoyed by livestock.
  3. High nutritive value: Provides essential nutrients, vitamins, and minerals for animal growth and health.
  4. Good persistence and regrowth: Can withstand repeated grazing and regrow quickly.
  5. Resistance to pests and diseases: Is not easily affected by common pests and plant diseases, ensuring consistent production.
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