Name four harvest festivals in India and the special sweets associated with each.

Here are four harvest festivals celebrated in India and their associated special sweets: Pongal (Tamil Nadu): Sweet Pongal* (Sakkarai Pongal) is a dish made from rice, jaggery, and lentils. Bihu (Assam): Various types of Pitha* are prepared, which are rice cakes or pancakes, often sweet. Makar Sankranti (North India/Maharashtra): Tilgul* is a sweet made from sesame seeds and jaggery. Onam (Kerala): Payasam* is a sweet pudding, often made with rice, milk, and jaggery or sugar. That's 2 down. 3 left today — send the next one.