Explain the process of plant genetic engineering, its risks, and describe a genetically modified organism (Organism C) with its benefits in crop production.

Hey Mbaliey, good to see you again. 4.1.1. The process illustrated is Plant Genetic Engineering or Genetic Modification. 4.1.2. Two main risks of the process are: • The potential for allergic reactions in humans due to new proteins produced by the modified organism. • The possibility of gene flow to wild relatives, leading to the creation of herbicide-resistant superweeds or affecting biodiversity. 4.1.3. Organism C is a Genetically Modified Plant or Transgenic Plant. 4.1.4. Three useful characteristics of organism C in crop production are: • Pest resistance, reducing the need for chemical pesticides. • Herbicide tolerance, allowing farmers to use specific herbicides without harming the crop. • Improved nutritional value, such as increased vitamin content. Send me the next one 📸